Silky Dreamy Vegan Matcha Panna Cotta 🌱

Have you tried a Silky Dreamy Vegan Matcha Panna Cotta before ?πŸ΅πŸ’š

I’ve combined two of my favorite ingredients to make this delicious panna cotta !

My first favorite is the PlantMilk from @good_karma_foods!

This milk is unsweetened, packed with protein and omega-3s, and made from a deliciously creamy blend of oats, flax, and peas.

And second favorite is my green tea ceremonial matcha powder!

It’s very important to use a ceremonial grade to add the deep flavor of true matcha.

The culinary matcha won’t give you to same results in this recipe !

Silky Dreamy Vegan Matcha Panna Cotta

Silky Dreamy Vegan Matcha Panna Cotta

Yield: 4 to 5
Author: Ligia
The easiest, most delicious Silky Dreamy Vegan Matcha Panna you will ever make :)

Ingredients

Instructions

  1. Measure 2 cups of Unsweetened Good Karma PlantMilk in a measuring cup
  2. In a saucepan add 1 to 1 1/2 tsp green tea matcha powder
  3. Add a little of the milk to help with mixing the matcha into a thinner consistency using a bamboo whisker
  4. Next add 1 Tbsp of tapioca flour
  5. 1/2 Tbsp of Agar Agar Powder
  6. Add a little more milk and mix again
  7. Next add 1 cup of date sugar
  8. Add more milk and mix again
  9. Next add 1 tsp of cocoa butter and 1 tsp vanilla extract
  10. Mix again and add the rest of the milk now !
  11. Transfer to heat , bring to a boil and cook on medium low for 8 to 10 minutes! Continue stirring with a whisker ! Make sure all the powders are nicely incorporated!
  12. Pour into your favorite molds , let it sit on the counter for 20 minutes, then transfer to the refrigerator to chill for 1 hour at least !
  13. Enjoy πŸ˜‰
Did you make this recipe?
Tag @ligiasfreshbowls on instagram and hashtag it # overnight oats
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