Vegan Apple Crisp 🍏🍎

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Vegan Apple Crisp 🍏🍎

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Author: Ligia

Prep time: 20 MinCook time: 45 MinTotal time: 1 H & 5 M

Have you made my apple 🍏 🍎 crisp yet ? Warm Apple Crisp with a scoop of coconut ice-cream it’s the best dessert during the cold winter months . I’ve improved my recipe and I am very pleased how good it turned out .I couldn’t wait to share with you all.

IngredientsUSMetric

Apple filling

• 12 apples, peeled and cut
• 1/2 cup coconut sugar
• 1 tsp Ceylon cinnamon
• 2 Tbsp arrowroot starch or cornstarch
• 1/2 cup apple cider
• 1/2 tsp nutmeg
• 3 tbsp lemon juice
• 1/2 tsp dried ginger

Granola Top part

• 2 cups gluten-free oats
• 1/2 cup oat flour
• 3/4 cup coconut sugar
• pinch of salt
• 1 tsp ceylon cinnamon
• 3/4 cup melted coconut oil / or vegan butter
• 1/2 cup pecans halves

InstructionsFahrenheitCelsius

1. preheat oven 350 F
2. peel apples , remove cores and slice lengthwise
3. add to a bowl and mix with all the ingredients for the apple filling.
4. add this mix to a baking dish a set aside .
5. In a bowl mix and combine all the ingredients for the topping.
6. Pour on top of the apple filling and bake for 45 min to 1 hour top.
7. let it rest for 20 min and than serve with a scoop of coconut ice cream .

Did you make this recipe?

Tag @ligiasfreshbowls on instagram and hashtag it # overnight oats