High-Protein Spinach Savory Pancakes 🥬
If you're looking for a healthy breakfast that breaks free from the usual sweet pancakes, these High-Protein Spinach Savory Pancakes are a must-try. Packed with vibrant green spinach, organic pea protein powder, and wholesome sprouted spelt flour, they’re not only delicious but also a powerhouse of nutrients!
These pancakes are vegan-friendly, with ground flaxseeds mixed in to replace eggs, giving them a lovely binding texture while keeping them plant-based. With the combination of pea protein and spinach, each pancake is loaded with essential nutrients to fuel your day. Plus, the addition of savory spices makes each bite as flavorful as it is nourishing.
For toppings, think outside the syrup bottle: spread a generous layer of creamy hummus, add slices of ripe avocado, sprinkle fresh cherry tomatoes, and garnish with peppery arugula microgreens. These toppings bring a refreshing, Mediterranean-inspired twist that perfectly complements the savory pancakes.
Whether for a satisfying breakfast or a light brunch, these pancakes are a simple way to enjoy a protein-packed, veggie-rich meal. Serve them up, and savor the benefits of a deliciously nutritious stack.