🍒Cherry Panna Cotta 🍒

Vegan/ Refined Sugar-Free/ Gluten-free

If you enjoyed my previous panna cotta recipes , you are going to love the new one I’ve made with cherries 🍒

It’s very easy to prepare, so silky and very delicious !

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Cherry Panna Cotta

Yield: 4-6

Author: Ligia

Prep time: 25 MinTotal time: 25 Min

Silky /Vegan/ Refined Sugar-Free/ Gluten-free Cherry Panna Cotta

Ingredients US Metric

• 2 cups oat milk
• 1/3 cup date sugar
• 1 1/2 tbsp tapioca or corn starch
• 1 tbsp agar agar powder
• 1/2 cup cherry purée
• 1 tsp of cocoa butter for a silkier texture ( optional if you don’t have it )

Instructions

1. In a saucepan add all the ingredients and bring to a boil on medium low heat . Boil for about 5 minutes constantly stirring!
2. Let cool for 3 minutes.
3. Pour in Pana Cotta molds or any other molds you have at home ( even small cups are fine )
4. Let it sit outside to cool down and than place in the refrigerator for 2 hours or more .
5. Decorate with dried cherry powder and fresh cherries 🍒
6. Enjoy ☺️

Did you make this recipe?

Tag @ligiasfreshbowls on instagram and hashtag it #overnight oats

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